Cajun Popcorn

Shrimp fried, spiced with cajun seasonings and served golden brown with our own bayou sauce.

Blackened Chicken Fingers

Using‎ a time-honored cajun technique, boneless chicken tenders are marinated, spiced, seared on a cast-iron skillet and served with a cajun marmalade sauce.

Camp Town Shrimp

Shrimp‎ steeped in a hearty new orleans style sauce and accented with negra modelo beer. Reduced to a spicy, rich, brown sauce, it is then placed atop grille

Crawfish Etouffee

Crawfish tails sauteed with fresh vegetables, herbs, and seasoning combined to form a rich brown gravy over white rice. Louisiana gumbo: by the cup by the

Guacamole

Our own guacamole made from scratch with whole avocados, tomato, onion, cilantro, and seasoned as in old Mexico. pastelitos

Flaky Pastries Filled with A

Chicken-cilantro mix. Made in-house and served with a chimi verde sauce.

Chorizo Mexicana

Authentic‎ Mexican chorizo, tomatoes, onions, and mushrooms baked with bubbling poblano jack cheese. served with fresh, warm flour tortillas.

Chorizo Flambado

Homemade cajun sausage baked with green chilis, tomatoes, and monterey jack cheese. Served with fresh, warm flour tortillas.

Chili Con Queso

Dip our crisp, fresh-made corn tortilla chips in this hot, spicy cheese dip and you're hooked.

Tejas Chicken

Chicken tenderloins lightly fried and dipped in our secret tejas sauce accompanied by bleu cheese dressing and celery sticks. Border chili

Border Chilli

A hot and spicy bowl of texas chili topped with cheese

Margarita Grande

A blended combination of tequila, triple sec and lime juice.

Strawberry or Melon

"New Orleans Style" with Cointreau

Sauza Gold

Made with sauza gold tequila.

Conmemorativo

Three steps above gold. The world's finest tequila.

Texas Margarita

The original texas margarita. Made with cointreau and tequila.

Gold Margarita

Made with cuervo gold tequila.

Gran Gold

Made with cuervo gold and gran marnier.

Tradicional

Made with jose cuervo tradicional 100% blue agave tequila and cointreau.

Hornitos

Sauza hornitos and gran marnier.

Patron Margarita

Patron silver and cointreau.

Sangria

Made in house with fresh squeezed OJ and gran marnie

Bottled Beer

Corona

Hamburger

Made from fresh ground chuck. Served with a slice of red onion and a heaping portion of crisp fries.

Cheese

Crisp Bacon

Jalapenos

Cajun Burger

Our mesquite broiled hamburger rubbed in cajun spices and covered with poblano jack cheese. Served with fries.

Mexican Burger

Our mesquite broiled hamburger topped with guacamole. Served with pico de gallo and fries.

Chicken and Chorizo Etouffee

Sauteed chicken and spicy chorizo in a classic cajun etouffee sauce with sweet onions, red peppers, ripe tomatoes, and fresh mushrooms. Served over white rice.

Blackened Salmon

Cajun spiced salmon fillet, blackened on a cast iron skillet. Served with our own seasoned corn and black beans and jose's rice. Perfection

Blackened Swordfish

A‎ fresh 10 oz. Swordfish steak dipped in lip searing cajun spices and cooked on a blackening